Dennis Monroe will guide the audience through alternative restaurant funding sources during SS&G’s Restaurant CFO Bootcamp in New York on October 23-24. His session will focus on such funding sources as crowd funding, private placement, EB-5 visa programs, captive royalty companies, landlord funding, joint venture funding and other approaches that are alternatives to senior debt or pure equity.
Organized by the accounting firm SS&G, the program offers an opportunity for intense study of restaurant financial management with a focus on unique aspects of the industry. Top restaurant company executives, including CEOs, CFOs, and controllers, regularly attend Bootcamp.
