In a recent interview with Foodservice News, John Remakel and Marcus Urlaub, who co-lead Monroe Moxness Berg’s craft brewing legal practice, answer questions about the Twin Cities craft brewing market opportunities. They offer advice on how aspiring craft-brewing business owners could differentiate themselves in this increasingly saturated market. They also discuss the fundamentals of trademarking for new brew names.
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Monroe Moxness Berg has provided legal and financial expertise in business law, finance, mergers and acquisitions, intellectual property, franchise and distribution, estate planning, taxation, wealth preservation, real estate, land use, employment, and commercial litigation for more than 35 years.