PRESS RELEASES

Dennis Monroe Gives Thumbs Up to Revival Restaurant’s Business Proposition

In the August issue of Foodservice News, Dennis Monroe’s monthly restaurant review considers Revival, Nick Rancone’s and Thomas Boemer’s new restaurant at 457 Nicollet Avenue in Minneapolis. While the review praises the restaurant’s menu…

MMB Office Design Featured in Finance and Commerce

In a June 17 article “Making the Case for Open Design,” Franchise and Commerce looks at the Monroe Moxness Berg office design as a departure from the traditional design elements associated with law firms….

Dennis Monroe Sees Bright Prospects for Agra Culture

In his June/July Foodservice News review column, Dennis Monroe turns his attention to Agra Culture Kitchen & Press, a “polished fast casual” concept with three Twin Cities locations, serving healthy, sustainable fare. As usual,…

Dennis Monroe Reviews Salt Cellar Restaurant from Business Perspective

In his monthly Foodservice News column, Dennis Monroe offers a review of St. Paul’s Salt Cellar restaurant. Once again, the review focuses not on the cuisine but on the restaurant’s overall business proposition, assessed…

Monroe Moxness Berg to Present Workshop on 21st Century Funding Options for Restaurants

As part of the Franchise Times Workshops to be held during the upcoming National Restaurant Association Show in Chicago, Monroe Moxness Berg will present a panel “You Can Finance Anything: 21st Century Funding Options…

Joshua Mason Joins Monroe Moxness Berg

Monroe Moxness Berg is pleased to announce that Joshua Mason has joined the firm as an associate in the Business Law and Corporate Finance/Mergers and Acquisitions practice groups. He focuses on mergers and acquisitions,…

Monroe Moxness Berg Attorneys Named 2015 Franchise Times Legal Eagles

For another year running, seven Monroe Moxness Berg attorneys – John Berg, Rick Gibson, Dennis Monroe, Scott Husaby, Jim Wahl, Ryan Palmer, and Randy Evans – were named 2015 “Legal Eagles” by Franchise Times…

Dennis Monroe Reviews Third Bird in Foodservice News

The April 2015 issue of Foodservice News features the second in the series of Dennis Monroe’s monthly review columns in which he evaluates new Twin Cities restaurants on the basis of their business proposition…

Monroe Moxness Berg Attorneys to Lead a Panel on “What Franchisees Want”

Ryan Palmer will moderate a panel discussion “What Franchisees Want” at Franchise Times’ annual Franchise Finance & Growth Conference on April 21 in Las Vegas. The panelists will be Dennis Monroe; Jeff Kiecke, partner…

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