In an article “M&A Pros Tell How to Close a Deal,” the January issue of Franchise Times reports on the M&A-centered panel discussions held at the Restaurant Finance & Development Conference in November 2014….
Robin Shellman is the founder and Certified Cicerone at Monroe Moxness Berg’s client Better Beer Society, an organization dedicated to the growth of the craft beer industry and expertise through education. Better Beer…
As Monitor readers know, emerging concepts are getting a lot of press, particularly because of private equity’s investment in earlier-stage concepts. Examples of this type of investment would be Sentinel Capital Partners’ investment in…
2014 was an exciting year: Financing not only continued to be available, but we saw several new and innovative approaches. Here are my thoughts on the best financing ideas of 2014: Effective Use of…
There are three types of financing in the restaurant industry. The first source of financing is the public sector, and it gets all the press and discussions that typically surround an initial public offering…
In the last couple of years we have seen a proliferation of early-stage franchisees selling. Most of these sellers are entrepreneurs and have spent their lives growing a concept. Most notably, we have seen…
Benefit Corporations (BCs) are not limited liability companies, C corporations, S corporations or partnerships. They are a new type of entity that is becoming more popular as many states pass legislation to establish…
A recent article in the Small Business section of the Wall Street Journal, “Local Investing Takes Off” (June 12, 2014), caught my attention. The tagline was, “More entrepreneurs are turning to a new…
